Name: Konjac processed product. Total Contents: 5.3 oz (150 g); Solid Weight: 2.0 oz (55 g) (approx. 6 pieces). Ingredients: Konjac (produced in Japan), soy sauce (contains wheat and soybeans), mirin, sugar, bonito extract, chili bean paste (doubanjiang), kelp extract / seasoning (amino acids, etc.), konjac coagulant (calcium hydroxide). Nutritional Information (per bag (solid quantity 2.0 oz (55 g)), Calories: 22 kcal, Protein: 0.5 g, Fat: 0.1 g, Carbohydrate: 5.0 g, Salt Equivalent: 0.9 g; The nutritional values for konjac are based on drained measurements.Note: This manufacturing plant also produces products containing shrimp, crab, buckwheat, eggs, and dairy. Country of Origin: Japan.
This deliciousness with just a microwave. Easy to warm up.
[A Devotion to Deliciousness] Great attention to detail, down to the water. Made with water produced in Uminuma. The water used to prepare the rice draws out and enhances the flavor of the ingredients themselves. The soup stock and the deliciousness of the ingredients are locked in.
A companion for your meal. Can be used for rice side dishes and for serving with late night drinks.
Can be stored at room temperature. Can be stored at room temperature. They also has a shelf life of six months, making them suitable for long-term storage. Useful as an emergency food.
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