Osaka Fukushima Rich Red Joto Curry 170g × 5-Pack
Title
￥5,400
￥-400 Tax-free
￥5,000
무료 배송
제조사:
CANYON SPICE
Winner of the 5th Tokyo Kanda Curry Grand Prix!
Now available in retort pouch, the beloved Joto Curry from Osaka is here to delight your taste buds. Made with carefully selected beef and onions, and uniquely blended spices, this curry offers a perfect balance of sweetness followed by a comforting, pleasant heat that spreads in your mouth.
This addictive sweet and spicy curry is crafted to be the familiar taste of home and has become a favorite in Osaka — now considered a representative of the region’s curry.
The distinct aroma of Joto Curry is unmistakable, and once you catch a whiff, you’ll know you’re in the presence of a popular establishment. It’s a scent that brings to mind the idea of a thriving business, and one that every curry maker aspires to replicate.
Joto Curry with this expertly crafted curry has achieved that signature flavor. With a top-secret, carefully honed recipe, the aroma of the curry wafts through the air when you enter a 30-meter radius, making you crave not just any curry, but Joto Curry.
Although it’s on the spicier side of medium heat, those who are not accustomed to spice should still give it a try! Adding a raw egg as a topping will soften the heat for a smoother experience.
Ingredients:
Curry Roux (Made in Japan), Beef, Sauteed Onions, Edible Oil (Pork Tallow), Starch, Sugar, Chicken Extract, Soy Sauce, Garam Masala, Yeast Extract / Flavorings (Amino Acids, etc.), Emulsifier, Caramel Coloring, Acidulant, Fragrance, (Contains Wheat, Milk, Beef, Chicken, Soy, Banana, Apple, Sesame)
Best Before: At room temperature, 2 years from date of manufacture
Now available in retort pouch, the beloved Joto Curry from Osaka is here to delight your taste buds. Made with carefully selected beef and onions, and uniquely blended spices, this curry offers a perfect balance of sweetness followed by a comforting, pleasant heat that spreads in your mouth.
This addictive sweet and spicy curry is crafted to be the familiar taste of home and has become a favorite in Osaka — now considered a representative of the region’s curry.
The distinct aroma of Joto Curry is unmistakable, and once you catch a whiff, you’ll know you’re in the presence of a popular establishment. It’s a scent that brings to mind the idea of a thriving business, and one that every curry maker aspires to replicate.
Joto Curry with this expertly crafted curry has achieved that signature flavor. With a top-secret, carefully honed recipe, the aroma of the curry wafts through the air when you enter a 30-meter radius, making you crave not just any curry, but Joto Curry.
Although it’s on the spicier side of medium heat, those who are not accustomed to spice should still give it a try! Adding a raw egg as a topping will soften the heat for a smoother experience.
Ingredients:
Curry Roux (Made in Japan), Beef, Sauteed Onions, Edible Oil (Pork Tallow), Starch, Sugar, Chicken Extract, Soy Sauce, Garam Masala, Yeast Extract / Flavorings (Amino Acids, etc.), Emulsifier, Caramel Coloring, Acidulant, Fragrance, (Contains Wheat, Milk, Beef, Chicken, Soy, Banana, Apple, Sesame)
Best Before: At room temperature, 2 years from date of manufacture
