Enzyme GAMBA

“Enzyme Gamba” is an ideal and well-ballanced dietary supplement that concentrates the nutrients of fermented and decomposed superfoods of brown rice, quinoa, amaranth, black sesame, etc.



More than 90% of raw materials are fermented and decomposed, and the fermented raw materials are converted into amino acids (contain all 20 kinds of amino acids which is necessary for protein production : essential and non-essential amino acids). Thus, the nutrients are efficiently digested and absorbed into your body without relying on digestive enzymes in the body.



This dietary supplement is recommended for people who have a weak stomach, cannot get proper nutrition and want to replenish with high-quality amino acids.



・Brown rice – using japanese brown rice "Koshihikari"

・granular type dietary supplement



【Contents】 300g (10g×30 bags)



【Ingredients】Koji mold fermented brown rice flour (made in Japan), lactic acid bacteria fermented product (quinoa, amaranth, lactic acid bacteria), sesame powder, starch, fermented sake lees, sesame protein decomposition product (sesame peptide, starch decomposition product), salt, unhulled brown rice flour (made in Japan), grain koji (barley, awa, hie, millet, takakibi, black rice, rice flour), nannochloropsis powder, momordica grosvenori extract, water-soluble silica concentrated solution (some of the raw materials contain dairy products)



【How to use】 Take 1 to 3 bags a day, chew well or knead with cold or lukewarm water.