Your purchases can be delivered to airports and hotels across Japan. We recommend choosing your collection point and date first, as available items may vary based on your selection.
"Uonuma Nanban", a pesticide-free chili pepper rich in natural amino acids, dried bonito flakes, which are the raw materials for Happou-dashi, and kelp soup stock are ground into a powder and mixed together.
We created a successful marriage between the characteristic spiciness and the umami of the soup stock.
Made with great care, "Uonuma Nanban with soup stock” can be used not only as a condiment but also as a spice in various dishes.
Try the taste of a new seasoning that combines spiciness and umami.