Mitsukan Easy Vinegar 0.3 fl oz (1 L) x 2 Packs
Title
¥1,215
¥-90 Tax-free
¥1,125
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Ingredients: Vinegar (brewed vinegar, rice vinegar, apple vinegar), high-fructose corn syrup (made in Japan), sugar, salt, lemon juice, vegetable soup, kelp soup / acidulant, seasoning (amino acids, etc.)
Nutritional Ingredients: per 0.5 fl oz (15 ml) tablespoon, Energy: 20 kcal, Protein: 0 g, Fats: 0 g, Carbohydrates: 5.0 g, Salt Equivalent: 0.71 g
Allergens: Apple
Product Introduction: With this single stick, you can easily make various vinegar menu, such as sweet vinegar, vinegar, sushi, pickles, marinade, meat dishes, steak, etc. (vinegar, vinegar, easy vinegar). No need to mix sugar, salt, etc., so you can easily create delicious vinegar menu. For more information, please see the official Mitsukan HP. Vinegar food (served for 2): 2 tablespoons of this product for 3.5 oz (100 g) of ingredients; Pickles (served 2): 1/2 cup of this product for 5.3 oz (150 g) of ingredients; Marinade (2 servings); 3 tablespoons of soaking for 10 minutes; Sushi (2 servingsushi (2 servingsushi (3 servings) Chicken claws. Tan Vinegar Take (2 servings); Bake 1 piece of chicken, add 1/2 cup of this product, boil for 5 to 6 minutes; Bake 2 slices of burrin, add 4 tablespoons of this product, and boil 5 to 6 minutes; Ingredients: Fructose corn syrup (made in Japan), brewed vinegar (applemon). Fruit juice, kombu Dashi/acidulant, seasoning (amino acids, etc.), spices
ASIN: B0B3X1BKPT
Nutritional Ingredients: per 0.5 fl oz (15 ml) tablespoon, Energy: 20 kcal, Protein: 0 g, Fats: 0 g, Carbohydrates: 5.0 g, Salt Equivalent: 0.71 g
Allergens: Apple
Product Introduction: With this single stick, you can easily make various vinegar menu, such as sweet vinegar, vinegar, sushi, pickles, marinade, meat dishes, steak, etc. (vinegar, vinegar, easy vinegar). No need to mix sugar, salt, etc., so you can easily create delicious vinegar menu. For more information, please see the official Mitsukan HP. Vinegar food (served for 2): 2 tablespoons of this product for 3.5 oz (100 g) of ingredients; Pickles (served 2): 1/2 cup of this product for 5.3 oz (150 g) of ingredients; Marinade (2 servings); 3 tablespoons of soaking for 10 minutes; Sushi (2 servingsushi (2 servingsushi (3 servings) Chicken claws. Tan Vinegar Take (2 servings); Bake 1 piece of chicken, add 1/2 cup of this product, boil for 5 to 6 minutes; Bake 2 slices of burrin, add 4 tablespoons of this product, and boil 5 to 6 minutes; Ingredients: Fructose corn syrup (made in Japan), brewed vinegar (applemon). Fruit juice, kombu Dashi/acidulant, seasoning (amino acids, etc.), spices
ASIN: B0B3X1BKPT