Yokosuka Navy Curry 200g x 5 packs
Title
￥5,400
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￥5,000
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Company:
CANYON SPICE
Brand:
CANYON SPICE
Navy rule: Friday is Curry Day.
This Yokosuka Navy Curry is an easy-to-eat version of the "Flounder Rice" recipe from the Navy's 1908 Naval Cooking Reference Book.
Even today, the Japan Maritime Self-Defense Force observes "Curry Day" every Friday, where curry is served with milk and salad to ensure nutritional balance.
This dish is packed with the true essence of European-style curry, with a base of well-roasted onions, the savory flavor of domestic beef, and the satisfying texture of chunky vegetables.
Ingredients:
Vegetables (carrots, potatoes) (domestic), sautéed onions, beef, beef extract seasoning, apple puree, roasted onion paste, tomato ketchup, chutney, sugar, curry powder, dairy-based foods, edible oils (pork fat), wheat flour, starch, salt, grated garlic, yeast extract, black pepper/seasonings (amino acids, etc.), caramel color (contains wheat, dairy ingredients, beef, pork, soy, and apples).
Best-by date: 2 years from the date of manufacture.
This Yokosuka Navy Curry is an easy-to-eat version of the "Flounder Rice" recipe from the Navy's 1908 Naval Cooking Reference Book.
Even today, the Japan Maritime Self-Defense Force observes "Curry Day" every Friday, where curry is served with milk and salad to ensure nutritional balance.
This dish is packed with the true essence of European-style curry, with a base of well-roasted onions, the savory flavor of domestic beef, and the satisfying texture of chunky vegetables.
Ingredients:
Vegetables (carrots, potatoes) (domestic), sautéed onions, beef, beef extract seasoning, apple puree, roasted onion paste, tomato ketchup, chutney, sugar, curry powder, dairy-based foods, edible oils (pork fat), wheat flour, starch, salt, grated garlic, yeast extract, black pepper/seasonings (amino acids, etc.), caramel color (contains wheat, dairy ingredients, beef, pork, soy, and apples).
Best-by date: 2 years from the date of manufacture.
