GENMAI DE KOUSO 4 box sets
Title
￥38,880
-30%
￥27,216
￥-2,016 Tax-free
￥25,200
Company:
SHOKKEN CO.,LTD
Brand:
SHOKKEN
“Genmai de kouso”-food enzymes made of brown rice- to energize your body from the fundamental level and keep your youth!
Since people today are chronically lacking “Internal enzymes”, we recommend “Genmai de kouso” for all people and especially for those whose stomach and intestines are weak and the digestion and absorption itself is weakening.
Enzymes are essential biocatalysts for all reactions in the body, such as digestion, absorption, metabolism, detoxification and so forth.
【Features】
Our “Genmai de kouso” is a high-quality food enzyme supplement which contains many activating enzymes with living microorganisms made from fermented brown rice and other grains, koji mold, with grain enzymes and minerals etc. It is non-heat treated products*, it has high enzyme titers** that living microorganisms powerfully decompose carbohydrates, proteins, lipids, cellulose, lactose, etc.
* Most of other enzyme supplements are heat treated products and enzymes lose “enzyme titers**” with 50°C to 70°C.
**Enzyme titer is a numerical value of the degrading action of enzymes
It was proved that the six types of enzymes contained in "Genmai de kouso" have overwhelming enzyme titers in potency measurement.
By taking high-quality food enzyme “Genmai de kouso”, it is possible to reduce the consumption of “Digestive enzymes” in the body. Therefore, you can use the rest of “Internal Enzymes” as “Metabolic enzymes” and thus this improves your metabolism, cell repair, toxin excretion, and immunity.
【Contents】 60g (2g×30 bags) 4 box sets
【Ingredients】Fermented grain extract (manufactured in India), oligosaccharide, koji mold fermented brown rice flour (domestic), starch decomposition product, brewer's yeast, grain koji (barley, awa, hie, millet, takakibi, purple-black rice, rice flour), dolomite, zinc yeast, copper yeast, selenium yeast, lactic acid bacteria (some contain wheat and dairy components)
【How to use】 Take 1~3 bags a day with water or lukewarm water before meals.
Since people today are chronically lacking “Internal enzymes”, we recommend “Genmai de kouso” for all people and especially for those whose stomach and intestines are weak and the digestion and absorption itself is weakening.
Enzymes are essential biocatalysts for all reactions in the body, such as digestion, absorption, metabolism, detoxification and so forth.
【Features】
Our “Genmai de kouso” is a high-quality food enzyme supplement which contains many activating enzymes with living microorganisms made from fermented brown rice and other grains, koji mold, with grain enzymes and minerals etc. It is non-heat treated products*, it has high enzyme titers** that living microorganisms powerfully decompose carbohydrates, proteins, lipids, cellulose, lactose, etc.
* Most of other enzyme supplements are heat treated products and enzymes lose “enzyme titers**” with 50°C to 70°C.
**Enzyme titer is a numerical value of the degrading action of enzymes
It was proved that the six types of enzymes contained in "Genmai de kouso" have overwhelming enzyme titers in potency measurement.
By taking high-quality food enzyme “Genmai de kouso”, it is possible to reduce the consumption of “Digestive enzymes” in the body. Therefore, you can use the rest of “Internal Enzymes” as “Metabolic enzymes” and thus this improves your metabolism, cell repair, toxin excretion, and immunity.
【Contents】 60g (2g×30 bags) 4 box sets
【Ingredients】Fermented grain extract (manufactured in India), oligosaccharide, koji mold fermented brown rice flour (domestic), starch decomposition product, brewer's yeast, grain koji (barley, awa, hie, millet, takakibi, purple-black rice, rice flour), dolomite, zinc yeast, copper yeast, selenium yeast, lactic acid bacteria (some contain wheat and dairy components)
【How to use】 Take 1~3 bags a day with water or lukewarm water before meals.
